Oral food challenge with raw egg: Sixty-minute- compared with 30-minute dosing interval

Josefine Gradman; Birgitte Tusgaard Petersen; Susanne Halken

doi:10.1111/cea.14187

Oral food challenge with raw egg: Sixty-minute- compared with 30-minute dosing interval

Josefine Gradman^*, Birgitte Tusgaard Petersen, Susanne Halken

^*Kontaktforfatter

Regionshospitalet Viborg

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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Originalsprog	Engelsk
Tidsskrift	Clinical and Experimental Allergy
Vol/bind	52
Udgave nummer	9
Sider (fra-til)	1114-1117
ISSN	0954-7894
DOI	https://doi.org/10.1111/cea.14187
Status	Udgivet - sep. 2022

Dokumenter og links

10.1111/cea.14187Licens: CC BY-NC-ND

Open Access VersionForlagets udgivne version, 196 KBLicens: CC BY-NC-ND

Citationsformater

@article{6678aba0f20d4a3f85885d772c8ae020,

title = "Oral food challenge with raw egg: Sixty-minute- compared with 30-minute dosing interval",

keywords = "allergen, dosing interval, egg white, food allergy, oral food challenge",

author = "Josefine Gradman and Petersen, {Birgitte Tusgaard} and Susanne Halken",

year = "2022",

month = sep,

doi = "10.1111/cea.14187",

language = "English",

volume = "52",

pages = "1114--1117",

journal = "Clinical and Experimental Allergy",

issn = "0954-7894",

publisher = "Wiley",

number = "9",

}

TY - JOUR

T1 - Oral food challenge with raw egg

T2 - Sixty-minute- compared with 30-minute dosing interval

AU - Gradman, Josefine

AU - Petersen, Birgitte Tusgaard

AU - Halken, Susanne

PY - 2022/9

Y1 - 2022/9

KW - allergen

KW - dosing interval

KW - egg white

KW - food allergy

KW - oral food challenge

U2 - 10.1111/cea.14187

DO - 10.1111/cea.14187

M3 - Journal article

C2 - 35719001

AN - SCOPUS:85133357060

SN - 0954-7894

VL - 52

SP - 1114

EP - 1117

JO - Clinical and Experimental Allergy

JF - Clinical and Experimental Allergy

IS - 9

ER -