Controversial aspects of adverse reactions to food: Position paper: European Academy of Allergology and Clinical Immunology (EAACI) Reactions to Food Subcommittee

C Ortolani; C Bruijnzeel-Koomen; U Bengtsson; C Bindslev-Jensen; B Björkstén; A Høst; M Ispano; R Jarish; C Madsen; K Nekam; R Paganelli; L K Poulsen; B Wüthrich

doi:10.1034/j.1398-9995.1999.00913.x

Controversial aspects of adverse reactions to food: Position paper: European Academy of Allergology and Clinical Immunology (EAACI) Reactions to Food Subcommittee

C Ortolani, C Bruijnzeel-Koomen, U Bengtsson, C Bindslev-Jensen, B Björkstén, A Høst, M Ispano, R Jarish, C Madsen, K Nekam, R Paganelli, L K Poulsen, B Wüthrich

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

Originalsprog	Engelsk
Tidsskrift	Allergy
Vol/bind	54
Udgave nummer	1
Sider (fra-til)	27-45
Antal sider	19
ISSN	0105-4538
DOI	https://doi.org/10.1034/j.1398-9995.1999.00913.x
Status	Udgivet - jan. 1999

Dokumenter og links

10.1034/j.1398-9995.1999.00913.x

Citationsformater

Ortolani, C., Bruijnzeel-Koomen, C., Bengtsson, U., Bindslev-Jensen, C., Björkstén, B., Høst, A., Ispano, M., Jarish, R., Madsen, C., Nekam, K., Paganelli, R., Poulsen, L. K., & Wüthrich, B. (1999). Controversial aspects of adverse reactions to food: Position paper: European Academy of Allergology and Clinical Immunology (EAACI) Reactions to Food Subcommittee. Allergy, 54(1), 27-45. https://doi.org/10.1034/j.1398-9995.1999.00913.x

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title = "Controversial aspects of adverse reactions to food: Position paper: European Academy of Allergology and Clinical Immunology (EAACI) Reactions to Food Subcommittee",

keywords = "Food Additives, Food Hypersensitivity, Humans, Prevalence",

author = "C Ortolani and C Bruijnzeel-Koomen and U Bengtsson and C Bindslev-Jensen and B Bj{\"o}rkst{\'e}n and A H{\o}st and M Ispano and R Jarish and C Madsen and K Nekam and R Paganelli and Poulsen, {L K} and B W{\"u}thrich",

year = "1999",

month = jan,

doi = "10.1034/j.1398-9995.1999.00913.x",

language = "English",

volume = "54",

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journal = "Allergy",

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Ortolani, C, Bruijnzeel-Koomen, C, Bengtsson, U, Bindslev-Jensen, C, Björkstén, B, Høst, A, Ispano, M, Jarish, R, Madsen, C, Nekam, K, Paganelli, R, Poulsen, LK & Wüthrich, B 1999, 'Controversial aspects of adverse reactions to food: Position paper: European Academy of Allergology and Clinical Immunology (EAACI) Reactions to Food Subcommittee', Allergy, bind 54, nr. 1, s. 27-45. https://doi.org/10.1034/j.1398-9995.1999.00913.x

TY - JOUR

T1 - Controversial aspects of adverse reactions to food

T2 - Position paper: European Academy of Allergology and Clinical Immunology (EAACI) Reactions to Food Subcommittee

AU - Ortolani, C

AU - Bruijnzeel-Koomen, C

AU - Bengtsson, U

AU - Bindslev-Jensen, C

AU - Björkstén, B

AU - Høst, A

AU - Ispano, M

AU - Jarish, R

AU - Madsen, C

AU - Nekam, K

AU - Paganelli, R

AU - Poulsen, L K

AU - Wüthrich, B

PY - 1999/1

Y1 - 1999/1

KW - Food Additives

KW - Food Hypersensitivity

KW - Humans

KW - Prevalence

U2 - 10.1034/j.1398-9995.1999.00913.x

DO - 10.1034/j.1398-9995.1999.00913.x

M3 - Journal article

C2 - 10195356

SN - 0105-4538

VL - 54

SP - 27

EP - 45

JO - Allergy

JF - Allergy

IS - 1

ER -